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About Soulfood Kitchen Opened in Australia in 2003 and has been serving people from all over the world ever since.

Victor is a true southerner from Birmingham, Alabama that now calls ‘Downunder' home .
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About Soul Food Noun: soul food - Food traditionally eaten by African-Americans in the Southern states of USA The origin of Soul food is from the Southern slave states, which is why it is often also called southern cooking. Read the Full Story
New Cookbook Release Chef Victor Kimble has just launched his new cookbook, "Growing up in the Deep South, Time to Come Home and Eat"

True stories of Victor's family, friends, travels and of course food
Read the Full Story

New Cookbook Release

Chef Victor Kimble has just launched his new cookbook, "Growing up in the Deep South, Time to Come Home and Eat"

True stories of Victor's family, friends, travels and of course food

The book is dedicated and inspired by the women in Victor's life, his grandmother, mother and aunts from the deep south.

Full of colour photos accompanying down home, sumptuous recipes, great value for $34.95

Testimonials

Hey Victor,
Just wanted to let you know the BBQ was an enormous success, some of the guys wanted "Hot" and they got it.

Thanks for the tips and the ingredients

John Makim

Just wanted to pass on that the Hot Sauce we bought havs been a huge success with our family

The kids are putting it on foods you never have dreamed of!

Marie Squires

 

Dear Chef Victor,

I was at the book launch and just wanted to pass on my compliments.

It was a great event, the stories were great and we have already tried a few of the recipies with success.

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